1/3 cup all-purpose whole wheat flour
1 1/2 tsp ground coriander
1/2 tsp cumin seeds
1/4 tsp chili powder
1/2 tsp ground turmeric
1/4 tsp salt
1 egg
3 tbsp milk
12 oz/350g potatoes, peeled
1 to 2 garlic cloves, crushed
4 scallions, chopped
1/4 cup corn kernels
Vegetable oil, for shallow-frying
Onion & tomato relish
1 onion , peeled 8oz/225g. Tomatoes
2 chopped fresh cilantro
2 tbsp chopped fresh mint
2 tbsp lemon juice
1/2 tsp roasted cumin seeds
1/4 tsp salt
Pinch of cayenne pepper