1 pound ground beef
1 can (11oz) condensed beef with vegetables and barley soup
1/2 cup water
1 package (10oz) frozen peas and carrots, thawed and drained
1/2 tsp seasoned salt
1/8 tsp garlic powder
1/8 tsp ground black pepper
1 cup (4oz) shredded cheddar cheese, divided
1 1/3 cup French fried onions, divided
1 package (71/2oz) refrigerated biscuits