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Chicken honey barbecue

Chicken honey barbecue

Description

Yield

Total Prepare Time

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Ingredients

the chicken
1 dozen chicken wings, thawed and patted dry
1/4 cup Vegetable oil
Salt and black pepper
For the JD honey BBQ sauce
1/4 cup Jack Daniel's Tennessee whiskey
1/4 cup onion, chopped
2 cloves garlic, minced
1/2 cup ketchup
1 tablespoon vinegar
1 teaspoon Worcestershire sauce
2 tablespoons brown sugar
2 tablespoons molasses
2 tablespoons tomato paste
1 to 2 tablespoons honey
Pinch of cayenne pepper (optional)
Rice (optional)
Bag of your favorite vegetables or fresh vegetables
Potatoes or mash potatoes (optional)
Salad

Instructions

For the chicken, preheat the oven to 400F. Line a rimmed baking sheet with foil and set a wire rack on top.
In a large bowl, add the chicken wings, enough oil to coat the wings, and a few pinches of salt and pepper then toss together.

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