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Cheesy Ranch Chicken Pasta

Cheesy Ranch Chicken Pasta

Description

Yield

Total Prepare Time

20 minutes

Original URL

Ingredients

Pasta (like penne or fusilli) - 8 ounces 🍝
Chicken breasts - 2, cut into bite-sized pieces
Cheddar cheese - 1 cup, shredded 🧀
Milk - 1 cup 🥛
Ranch dressing mix - 1 packet
Cream of chicken soup - 1 can (10.75 ounces)
Butter - 2 tablespoons 🧈
Garlic - 1 clove, minced 🧄
Salt and pepper - to taste
Parsley - for garnish (optional)

Instructions

1️⃣ Cook Pasta: 🍝 Cook the pasta according to package instructions in salted water until al dente. Drain and set aside.
2️⃣ Cook Chicken: In a skillet, melt butter over medium heat. Add chicken pieces and minced garlic. Season with salt and pepper. Cook until the chicken is browned and cooked through.
3️⃣ Make Sauce: 🥛 In a separate bowl, mix together the cream of chicken soup, milk, and ranch dressing mix until well combined.
4️⃣ Combine Ingredients: 🍲 Add the cooked pasta and the ranch mixture to the Skillet with the chicken. Stir to combine.
5️⃣ Add Cheese: 🧀 Stir in shredded cheddar cheese and cook over low heat until the cheese is melted and the sauce is heated through.
6️⃣ Garnish and Serve: 🌿 Garnish with parsley if desired. Serve the cheesy ranch chicken pasta hot.
Enjoy your comforting and flavorful Cheesy Ranch Chicken Pasta, a perfect dish for a hearty meal! 🧀🍝🎉
Notes: 60 calories

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