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Baka-style chili lime fish tostadas
Description
Yield
3 Servings
Total Prepare Time
45 mins
Original URL
Tostadas are crispy tortillas topped with a variety of fresh ingredients. We've topped this main course version with chili and lime-infused cod, cabbage and avocado
Ingredients
2 cod fillets (about 5oz/150g each)
1/2 cup (125mL) PC black label lime & chili Marinade
6 6-inch (15cm) corn tortillas
2 tbsp (250mL) canola oil
1 cup (250mL) finely shredded red cabbage
1 ripe avocado, peeled, pitted and diced
1/4 cup (50mL) thinly sliced green onions
1/2 tsp (2mL) sea salt
1/2 tsp (2mL) freshly ground black pepper
2 tbsp (25mL) mayonnaise
1/2 cup (125mL) fresh coriander leaves
Instructions
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